I METADATI DI QUESTO DOI SONO STATI AGGIORNATI IL: 2025-02-18 10:31
Titolo completo
Economia agro-alimentare
Editore
FrancoAngeli
ISSN
1126-1668 (Rivista Stampata)
1972-4802 (Rivista Online)
Numero del fascicolo
3
Designazione del fascicolo
3
Data del fascicolo
2024
Titolo completo
Guest Editorial. Twin transition in agrifood: Digital and green transitions for sustainable, competitive, and resilient food systems
Di (autore)
Prima Pagina
47
Ultima Pagina
52
Lingua del testo
Inglese
Data di publicazione
2025/02
Copyright
2024 FrancoAngeli srl
Descrizione principale
x
Citazione non strutturata
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Citazione non strutturata
Brunori, G. (2024). The transition of food systems towards sustainability: the role of digitalization. Economia Agro-Alimentare,
26(3).
https://doi.org/10.3280/ecag2024oa17771
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as an open and guided innovation process. R&D Management, 54(1), 118-136.
https://doi.org/10.1111/radm.12645
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FAO (2024). Greenhouse gas emissions from agrifood systems – Global, regional and country trends, 2000-2022. FAOSTAT Analytical Brief Series, No. 94. Rome.
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Ingrassia, M., Bellia, C., Disclafani, R., Chinnici, P., & Chironi, S. (2024). Ecopackaging and fresh food products – Analysis
of demand and consumer behavior in Italy. Economia Agro-Alimentare, 26(3).
https://doi.org/10.3280/ecag2024oa17367
Citazione non strutturata
IPCC (2023). AR6 Synthesis Report - Climate Change 2023. https://www.ipcc.ch/report/ar6/syr/.
Citazione non strutturata
Mignani, C., Ferrara, A., Tomasi, S., Moretti, M., & Cavicchi, A. (2024). The role of EIP-AGRI Operational Groups as a driver
towards innovation in viticulture. Economia Agro-Alimentare, 26(3).
https://doi.org/10.3280/ecag2024oa17727
Citazione non strutturata
Palmieri, N., Covino, D., & Boccia, F. (2024). Digital channels and green transition: consumer behaviour as for organic food
e-commerce platforms. Economia agro-alimentare, 26(3).
https://doi.org/10.3280/ecag2024oa17548
Citazione non strutturata
Pergola, M. (2024). How environmentally sustainable are farms? An analysis in Southern Italy through the Life Cycle Assessment
methodology. Economia agro-alimentare, 26(3).
https://doi.org/10.3280/ecag2024oa17579
Citazione non strutturata
Righi, S. & Viganò, E. (2024). Innovativeness in organic farming system: the case of the Marche region. Economia agro-alimentare,
26(3).
https://doi.org/10.3280/ecag2024oa17604
Citazione non strutturata
Valatsas, D. (2019). Green deal, greener world, foreign policy, Dec. 17th https://foreignpolicy.com/2019/12/17/united-states-democrats-green-new-deal-eu-europetechnically-feasible-environment-progress/.