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DOI Daten mit Auflösung

10.3280/rgioa4-2022oa15000

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Zitierungen des 10.3280/rgioa4-2022oa15000

Unstructured Zitierung

Arabindoo P. (2016). Bajji on the Beach: Middle-Class Food Practices in Chennai’s New Beach. In: McFarlane C. and Waibel M. (Eds.), Urban Informalities: Reflections on the Formal and Informal. London-New York: Routledge.


Unstructured Zitierung

Baviskar A. (2018). Consumer Citizenship: Instant Noodles in India. Gastronomica: The Journal of Critical Food Studies 18(2): 1-10.

https://doi.org/10.1525/gfc.2018.18.2.1


Unstructured Zitierung

Id., Jaworska S. (2020). Mapping digital foodscapes: Digital food influencers and the grammars of good food. Geoforum, 117: 183-193.

https://doi.org/10.1016/j.geoforum.2020.09.020


Unstructured Zitierung

Loda M., Bonati S., Puttilli M. (2020). History to eat. The foodification of the historic centre of Florence. Cities 103: 102746.

https://doi.org/10.1016/j.cities.2020.102746


Unstructured Zitierung

McDuie-Ra D. (2012). The ‘North-East’ Map of Delhi. Economic and Political Weekly, 47(30): 69-77.

https://doi.org/10.1515/9789048516230


Unstructured Zitierung

Moatasim F. (2019). Informality Materialised: Long-term Temporariness as a Mode of Informal Urbanism. Antipode, 51(1): 271-294.

https://doi.org/10.1111/anti.12434


Unstructured Zitierung

Müller F. (2019). A Performative Approach to Urban Informality: Learning from Mexico City and Rio de Janeiro. Anthropologica.


Unstructured Zitierung

Nyman M. (2019). Food, meaning-making and ontological uncertainty: Exploring ‘urban foraging’ and productive landscapes in London. Geoforum, 99: 170-180.

https://doi.org/10.1016/j.geoforum.2018.10.009


Unstructured Zitierung

Palat Narayanan N. (2020a). The Delhi Bias: knowledge hegemony of India’s slum governance. Singapore Journal of Tropical Geography, 41(1): 105-119.

https://doi.org/10.1111/sjtg.12306


Unstructured Zitierung

Id. (2022a). Bath packets and multiple Colombo(s): Food and gendered urban experience. Anthropology of food. Anthropology of Food Webjournal.


Unstructured Zitierung

Id. (2022b). Dislocating Urban Theory: Learning with Food‐Vending Practices in Colombo and Delhi. Antipode, 54(2): 526-544.

https://doi.org/10.1111/anti.12769


Unstructured Zitierung

Rege S. (2009). Isn’t This Plate Indian?: Dalit Histories and Memories of Food = ह ी थाली भारतीय नाह ी का?: अनन् ावि शय् क दलि त आठवणी आणि इति हास. Pune: Krantijyoti Savitribai Phule Women’s Studies Centre.


Unstructured Zitierung

Santos A.R.D., Mansey C.J. (2022). Latin America in the Chef’s Table. Anthropology of food. Anthropology of Food Webjournal.

https://doi.org/10.4000/aof.13328


Unstructured Zitierung

Sedelmeier T., Kühne O., Jenal C. (2022). Foodscapes. Springer.

https://doi.org/10.1007/978-3-658-36706-0


Unstructured Zitierung

te Lintelo D.J. (2009). The spatial politics of food hygiene: Regulating small-scale retail in Delhi. The European Journal of Development Research, 21(1): 63-80.

https://doi.org/10.1057/ejdr.2008.10


Unstructured Zitierung

Zirari H., Soula A., Alami H.E. (2022). “As-tu vu l’homme en train de pétrir le pain?”. Anthropology of food. Anthropology of Food Webjournal.

https://doi.org/10.4000/aof.13054