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10.3280/ecag2022oa13161

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Unstructured Zitierung

Alt, R. (2017). Electronic markets on transaction costs. Electronic Markets, 27(4), 297-301.

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Armstrong, G., Adam, S., Denize, S., & Kotler, P. (2014). Principles of marketing. Pearson Australia.

Unstructured Zitierung

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Broutsou, A., & Fitsilis, P. (2012). Online trust: the influence of perceived company’s reputation on consumers’ trust and the effects of trust on intention for online transactions. Journal of Service Science and Management, 5(04), 365.

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Unstructured Zitierung

Chin, S.-L., & Goh, Y.-N. (2017). Consumer purchase intention toward online grocery shopping: View from malaysia. Global Business & Management Research, 9. -- Retrieved from: https://search.ebscohost.com/login.aspx?direct=true&AuthType=ip,shib,url,uid&db=bth&AN=127011683&site=ehost-live.

Unstructured Zitierung

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Unstructured Zitierung

Dannenberg, P., Fuchs, M., Riedler, T., & Wiedemann, C. (2020). Digital transition by Covid-19 pandemic? the german food online retail. Tijdschrift voor economische en sociale geografie, 111(3), 543-560.

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Unstructured Zitierung

Everaert, P., Sarens, G., & Rommel, J. (2010). Using transaction cost economics to explain outsourcing of accounting. Small Business Economics, 35(1), 93-112.

https://doi.org/10.1007/s11187-008-9149-3

Unstructured Zitierung

Galanakis, C.M. (2020). The food systems in the era of the coronavirus (Covid-19) pandemic crisis. Foods, 9(4), 523.

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Unstructured Zitierung

Gao, X., Shi, X., Guo, H., & Liu, Y. (2020). To buy or not buy food online: The impact of the Covid-19 epidemic on the adoption of e-commerce in China. PloS one, 15(8), e0237900.

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Unstructured Zitierung

Gibbons, R.S., & Roberts, J. (2013). The handbook of organizational economics. Princeton University Press.

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Unstructured Zitierung

Goddard, E. (2020). The impact of Covid-19 on food retail and food service in Canada: Preliminary assessment. Canadian Journal of Agricultural Economics/Revue canadienne d’agroeconomie.

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Unstructured Zitierung

Henseler, J., Ringle, C.M., & Sarstedt, M. (2015). A new criterion for assessing discriminant validity in variance-based structural equation modeling. Journal of the academy of marketing science, 43(1), 115-135.

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Unstructured Zitierung

Hobbs, J.E. (2020). Food supply chains during the Covid-19 pandemic. Canadian Journal of Agricultural Economics/Revue canadienne d’agroeconomie, 68(2), 171-176.

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Unstructured Zitierung

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Unstructured Zitierung

Jiang, L., Jiang, N., & Liu, S. (2011). Consumer perceptions of e-service convenience: an exploratory study. Procedia Environmental Sciences, 11, 406-410.

https://doi.org/10.1016/j.proenv.2011.12.065

Unstructured Zitierung

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Unstructured Zitierung

Joshi, A.W., & Stump, R.L. (1999). Determinants of commitment and opportunism: Integrating and extending insights from transaction cost analysis and relational exchange theory. Canadian Journal of Administrative Sciences/Revue Canadienne des sciences de l’administration, 16(4), 334-352.

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Unstructured Zitierung

Kim, J., Kim, J., & Wang, Y. (2021).Uncertainty risks and strategic reaction of restaurant firms amid Covid-19: Evidence from China. International Journal of Hospitality Management, 92, 102752.

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Unstructured Zitierung

Kinsey, E.W., Kinsey, D., & Rundle, A.G. (2020). Covid-19 and food insecurity: An uneven patchwork of responses. Journal of Urban Health, 97, 332-335.

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Unstructured Zitierung

Kock, N. (2010) Using warppls in e-collaboration studies: An overview of five main analysis steps. International Journal of e-Collaboration (IJeC), 6(4), 1-11.

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Unstructured Zitierung

Kock, N. (2014). Advanced mediating effects tests, multi-group analyses, and measurement model assessments in pls-based sem. International Journal of e-Collaboration (IJeC), 10(1), 1-13.

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Unstructured Zitierung

Kock, N. (2017). Warppls user manual: Version 6.0. ScriptWarp Systems: Laredo, TX, USA.

Unstructured Zitierung

Lu, Y., Cao, Y., Wang, B., & Yang, S. (2011). A study on factors that affect users’ behavioral intention to transfer usage from the offline to the online channel. Computers in Human Behavior, 27(1), 355-364.

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Unstructured Zitierung

Marchini, A., Riganelli, C., Diotallevi, F., & Polenzani, B. (2021). Label information and consumer behaviour: evidence on drinking milk sector. Agricultural and Food Economics, 9(1), 1-24.

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Unstructured Zitierung

Nomisma Wine Monitor (2021). L’e-commerce nel vino prima e dopo l’emergenza coronavirus: un’analisi dell’Osservatorio Nomisma Wine Monitor. -- www.nomisma.it/ecommerce-vino-dati-da-nomisma-wine-monitor/.

Unstructured Zitierung

Oncini, F., Bozzini, E., Forno, F., & Magnani, N. (2020). Towards food platforms? An analysis of online food provisioning services in Italy. Geoforum, 114, 172-180.

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Unstructured Zitierung

Osservatori.net (2020). Come il lockdown ha accelerato il processo di digitalizzazione e aumentato gli acquisti online del comparto food and grocery. -- www.osservatori.net/ en/home.

Unstructured Zitierung

Perdana, T., Chaerani, D., Achmad, A.L.H., & Hermiatin, F.R. (2020). Scenarios for handling the impact of Covid-19 based on food supply network through regional food hubs under uncertainty. Heliyon, 6(10), e05128.

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Unstructured Zitierung

Polenzani, B., Riganelli, C., & Marchini, A. (2020). Sustainability perception of local extra virgin olive oil and consumers’ attitude: A new italian perspective. Sustainability, 12(3), 920.

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Unstructured Zitierung

Ramayah, T., Cheah, J., Chuah, F., Ting, H., & Memon, M.A. (2018). Partial least squares structural equation modeling (PLS-SEM) using smartPLS 3.0.

Unstructured Zitierung

Riganelli, C., & Marchini, A. (2016). The strategy of voluntary certification in italian olive oil industry: who and why?. Recent patents on food, nutrition & agriculture, 8(1), 9-18. -- Retrieved from: www.ingentaconnect.com/content/ben/pfna/2016/00000008/00000001/art00006.

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Unstructured Zitierung

Ringle, C.M., Wende, S., Becker, J.-M. et al. (2015). Smartpls 3. Boenningstedt: SmartPLS GmbH.

Unstructured Zitierung

Rodríguez, P.G., Villarreal, R., Valiño, P.C., & Blozis, S. (2020). A pls-sem approach to understanding e-sq, e-satisfaction and e-loyalty for fashion e-retailers in Spain. Journal of Retailing and Consumer Services, 57, 102201.

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Unstructured Zitierung

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Unstructured Zitierung

Schuberth, F., Henseler, J., & Dijkstra, T.K. (2018). Confirmatory composite analysis. Frontiers in psychology, 9, 2541.

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Unstructured Zitierung

Scuderi, A., Foti, V., & Timpanaro, G. (2019). The supply chain value of pod and pgi food products through the application of blockchain. Calitatea, 20(S2), 580-587.

Unstructured Zitierung

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Unstructured Zitierung

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Unstructured Zitierung

Suki, N.M., & Suki, N.M. (2017). Modeling the determinants of consumers’ attitudes toward online group buying: Do risks and trusts matters? Journal of Retailing and Consumer Services, 36, 180-188.

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Unstructured Zitierung

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Unstructured Zitierung

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Unstructured Zitierung

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